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Showing posts from November, 2022
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What's on the Menu?!: Frogs' Legs a la Bechamel

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1902 Winter Breakfast Menu: Hominy, Hamburg Steaks, Corn Dodgers

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What's on the Menu?!: Eel Soup

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1884 Dinner Menu: Old Plantation Vegetable Soup, Smothered Rabbit, Backbone Stew, Baked Corn Custard, Pumpkin Bread

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What's on the Menu?!: Croquettes of Calves' Brains

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1922 Luncheon Menu: Pea Roast, Carrot Sauce, Uxbridge Buns, Frozen Custard

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What's on the Menu?!: Cod's Tongues with Egg Sauce

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1911 Dinner Menu (Greece): Pike with Sour-Sweet Sauce, Stuffed Chestnuts, Meat Dumplings, Honey and Pistachio Sweet

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What's on the Menu?!: Rolls of Tripe, Creole Style.

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