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Showing posts from March, 2023

1913 Spring Dinner Menu: Chicken Soup, Baked Mackerel, Lyman Potatoes, Piquante Beets, Pineapple Cream

What's on the Menu?!: Calves Liver Dumplings

1923 Dinner Menu: Pan Broiled Ham, Creamed Potatoes, Apple and Cabbage Salad, Raisins Custard

What's on the Menu!?: Fried Pickled Pigs' Feet

1919 Dinner Menu: Kornlet Soup, Baked Cod, Potatoes, Leg of Lamb, Cheese Ball Salad, Ice Cream Served in Cantaloupe Halves

What's on the Menu?!: Oyster Pudding

1917 Lunch or Supper Menu: Chicken and Rice Croquettes, Green Peas, Graham Bread, Cherry Pudding

What's on the Menu?!: Fried Frogs

1915 Dinner Menu: Brown Stew with Dumplings, Hashed Turnips, Brown Betty