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1912 Luncheon Menu: Macaroni (Virginia Style), Southern pone, Marshmallow Gingerbread

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What's on the Menu?!: Braised Tongue a la Jardiniere

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1912 Dinner Menu: Tomato Soup, Potatoes, Fried Swordfish, Cucumbers, Blueberry Charlotte

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What's on the Menu?!: Tripe with Mushrooms

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1915 Dinner Menu: Hungarian Goulash, Escalloped Corn, Riced Potatoes, Pimento Salad, Lemon Foam

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What's on the Menu?!: Giblet Pie with Oysters

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1922 Dinner Menu: Arabian Stew, Brussel Sprouts, Sweet Potatoes, Lettuce Salad, Porcupine Pears, Cup Cakes

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What's on the Menu?!: Sardines Au Parmesan

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1911 Midday Luncheon Menu: Bread Omelet with Molasses Sauce, Graham Wafers, Tea-Hygiene

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What's on the Menu?!: Pickled Chicken

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1913 Supper or Lunch Menu: Turkish Pilaf, Salmon Loaf, Salad, Canned Quinces, Cake

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What's on the Menu?!: Pigs' Feet Cheese

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1913 Dinner Menu: Baked Ham with Hot Horseradish Sauce, Cream of Lettuce, Sweet Potato Croquettes, Grape Fruit Salad, Rhubarb Tart

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What's on the Menu?!: Tongue Toast

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1922 Tuesday Dinner Menu: Stuffed Roast, Cabbage with Cream Dressing, Spaghetti, Creamed Irish Potatoes, Banana Short Cake with Caramel Sauce

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What's on the Menu?!: Giblet Soup

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1911 Afternoon Tea (New Year's): Attleboro Sandwiches, Jam Jumbles, Walnut Meringue Squares

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What's on the Menu?!: Breakfast Stew of Liver

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1914 Dinner Menu (Spanish): Bean Soup, Spanish Meat Balls, Cheese Fingers, Sweet Pepper Salad, Enchiladas, Chile Con Carne, Spanish Chocolate Cake

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What's on the Menu?!: Hare Puree

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