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Old-timy recipes from antique cookbooks. Start an old-fashioned dinner night. If you modify these old recipes for health, special diet, or taste, let us know how in the comments below. Join the group at HearthRecipes.com
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Showing posts from March, 2023
1913 Spring Dinner Menu: Chicken Soup, Baked Mackerel, Lyman Potatoes, Piquante Beets, Pineapple Cream
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What's on the Menu?!: Calves Liver Dumplings
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1923 Dinner Menu: Pan Broiled Ham, Creamed Potatoes, Apple and Cabbage Salad, Raisins Custard
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What's on the Menu!?: Fried Pickled Pigs' Feet
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1919 Dinner Menu: Kornlet Soup, Baked Cod, Potatoes, Leg of Lamb, Cheese Ball Salad, Ice Cream Served in Cantaloupe Halves
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1917 Lunch or Supper Menu: Chicken and Rice Croquettes, Green Peas, Graham Bread, Cherry Pudding
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1915 Dinner Menu: Brown Stew with Dumplings, Hashed Turnips, Brown Betty
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